[First Reprint]

SENATE, No. 757

STATE OF NEW JERSEY

220th LEGISLATURE

 

PRE-FILED FOR INTRODUCTION IN THE 2022 SESSION

 


 

Sponsored by:

Senator  PAUL A. SARLO

District 36 (Bergen and Passaic)

Senator  STEVEN V. OROHO

District 24 (Morris, Sussex and Warren)

Assemblyman  ROY FREIMAN

District 16 (Hunterdon, Mercer, Middlesex and Somerset)

Assemblyman  RAJ MUKHERJI

District 33 (Hudson)

Assemblyman  RONALD S. DANCER

District 12 (Burlington, Middlesex, Monmouth and Ocean)

 

Co-Sponsored by:

Senator Ruiz, Assemblymen Conaway, Guardian, Assemblywoman Sawyer, Assemblymen Space, Wirths and Senator Pou

 

 

 

 

SYNOPSIS

     Authorizes special occasion events at certain commercial farms on preserved farmland, under certain conditions; appropriates $85,000.

 

CURRENT VERSION OF TEXT

     As reported by the Assembly Agriculture and Food Security Committee on March 21, 2022, with amendments.

  


An Act concerning special occasion events on preserved farmland 1[and] ,1 supplementing Title 4 of the Revised Statutes 1, and making an appropriation1.

 

     Be It Enacted by the Senate and General Assembly of the State of New Jersey:

 

      1[1.  As used in this act:

      “Board” means a county agriculture development board established pursuant to section 7 of P.L.1983, c.32 (C.4:1C-14).

      “Commercial farm” means the same as that term is defined in section 3 of P.L.1983, c.31 (C.4:1C-3).

      “Committee” means the State Agriculture Development Committee established pursuant to section 4 of P.L.1983, c.31 (C.4:1C-4).

      “Grantee” means the entity to which the development rights of a preserved farm were conveyed pursuant to the provisions of section 24 of P.L.1983, c.32 (C.4:1C-31), section 5 of P.L.1988, c.4 (C.4:1C-31.1), section 1 of P.L.1989, c.28 (C.4:1C-38), section 1 of P.L.1999, c.180 (C.4:1C-43.1), sections 37 through 40 of P.L.1999, c.152 (C.13:8C-37 through C.13:8C-40), or any other State law enacted for farmland preservation purposes.  “Grantee” shall include all entities which lawfully succeed to the rights and responsibilities of a grantee, including, but not limited to, the grantee’s successors and assigns.

      “Occupied area” means any area supporting the activities and infrastructure associated with a special occasion event including, but not limited to: an area for parking, vendors, tables, equipment, infrastructure, or sanitary facilities; an existing building; or a temporary or portable structure.

      “Preserved farmland” means land on which a development easement was conveyed to, or retained by, the State Agriculture Development Committee, a county agriculture development board, a county, a municipality, or a qualifying tax exempt nonprofit organization pursuant to the provisions of section 24 of P.L.1983, c.32 (C.4:1C-31), section 5 of P.L.1988, c.4 (C.4:1C-31.1), section 1 of P.L.1989, c.28 (C.4:1C-38), section 1 of P.L.1999, c.180 (C.4:1C-43.1), sections 37 through 40 of P.L.1999, c.152 (C.13:8C-37 through C.13:8C-40), or any other State law enacted for farmland preservation purposes.

      “Special occasion event” means a wedding, lifetime milestone event, or other cultural or social event conducted, in whole or in part, on preserved farmland on a commercial farm.  "Special occasion event" shall not include:

      (1)  an activity which is eligible to receive right to farm benefits pursuant to the "Right to Farm Act," P.L.1983, c.31 (C.4:1C-1 et seq.);

      (2)  a recreational use permitted pursuant to a farmland preservation deed of easement; or

      (3)  a wedding held for:

      (a)  a spouse, parent, child, grandparent, grandchild, sibling, niece, nephew, or cousin of the landowner of the commercial farm; or

      (b)  the operator or an employee of the commercial farm.]1

 

      1[2.      a.  Notwithstanding any law, or any rule or regulation adopted pursuant thereto, to the contrary, a person shall not hold a special occasion event on preserved farmland without first obtaining approval therefor from the grantee pursuant to section 3 of this act, and shall hold the special occasion event in compliance with the requirements of this section and the rules and regulations adopted by the committee pursuant to section 6 of this act.

      b.   The owner or operator of a commercial farm located on preserved farmland that produces agricultural or horticultural products worth $10,000 or more annually may hold special occasion events on the farm.  The special occasion event shall comply with the following requirements:

      (1)  A special occasion event shall have a maximum duration of two consecutive calendar days.

      (2)  A special occasion event shall not interfere with the use of the preserved farmland for agricultural or horticultural production.  The special occasion event shall have minimal effects on the occupied area, and shall be designed to protect the agricultural resources of the land and ensure that the land can be readily returned to productive agricultural or horticultural use after the event.

      (3)  A special occasion event that involves the service of alcoholic beverages shall comply with all applicable State and local laws, regulations, resolutions, and ordinances.

      (4)  All applicable State and local laws, regulations, resolutions, and ordinances including, but not limited to, those concerning food safety, litter, noise, solid waste, traffic, and the protection of public health and safety shall apply to the special occasion event and all activities related thereto.

      (5)  A special occasion event shall not cause a significant and direct negative impact to any surrounding properties.

      (6)  No new structures shall be constructed or erected on preserved farmland for the purpose of holding a special occasion event, and improvements to existing structures shall be limited to the minimum required for the protection of public health and safety;

      (7)  No structure constructed fewer than five years prior to the date of an application pursuant to section 3 of this act to hold a special occasion event shall be used for the purpose of holding the special occasion event.

      (8)  No public utilities including water, gas, or sewer lines shall be extended to the preserved farmland for the purpose of holding special occasion events, except that electric service may be extended to preserved farmland for the purpose of holding special occasion events.

      (9)  The occupied area associated with a special occasion event shall be limited to the greater of:

      (a)  two and one-half acres, or

      (b)  five percent of the preserved farmland, up to a maximum of five acres.

      (10) Any temporary structures, including an enclosed or open canopy or tent or other portable structure or facility, utilized for a special occasion event shall be erected only for the minimum amount of time reasonably necessary to accommodate the special occasion event.

      (11) Parking at a special occasion event shall be provided through the use of existing parking areas on the farm and curtilage surrounding existing buildings to the extent possible.  Additional on-site areas required to provide temporary parking shall comply with the standards for on-farm direct marketing facilities, activities, and events adopted by the committee pursuant to P.L.1983, c.31 (C.4:1C-1 et seq.).

      c.   (1)   A special occasion event shall be conducted on a Friday, Saturday, Sunday, or federal or State holiday, except that a special occasion event may be conducted on another day with the approval of the committee.  The committee may delegate this authority to a grantee.

      (2)  No commercial farm shall hold more than one special occasion event per calendar day.

      (3)  A commercial farm that produces agricultural or horticultural products worth between $10,000 and $100,000 annually may hold up to a maximum of 15 special occasion events per calendar year, of which two may have 250 guests or more in attendance at any time during the event.

      (4)  A commercial farm that produces agricultural or horticultural products worth $100,000 or more annually may hold up to a maximum of 26 special occasion events per calendar year, of which six may have 250 guests or more in attendance at any time during the event.

      d.   A retail food establishment other than a temporary retail food establishment, as those terms are defined in the State Sanitary Code adopted pursuant to section 7 of P.L.1947, c.177 (C.26:1A-7), shall not operate on a commercial farm in support of a special occasion event.

     e.     Notwithstanding any law, or any rule or regulation adopted pursuant thereto, to the contrary, a special occasion event during which fewer than 250 people will be in attendance as guests at any time may be held without a variance or site plan approval.]1

     1[3.  a.  No person shall hold a special occasion event on preserved farmland pursuant to this act unless the owner or operator of the commercial farm applies to the grantee for approval pursuant to this section; except that if the grantee is the owner of the preserved farmland, the application shall be made to the committee for approval.  A grantee whose approval is required for a special occasion event to be held on preserved farmland shall develop an application process by which an owner or operator of a commercial farm located on preserved farmland may apply for approval.  The application shall, at a minimum, allow the grantee, or committee, as applicable, to determine:

      (1)  the annual value of agricultural or horticultural products produced by the commercial farm;

      (2)  the number of special occasion events held on the commercial farm during the calendar year;

      (3)  the maximum attendance of the special occasion event;

      (4)  the acreage of the occupied area, as delineated on a map or aerial photograph, to be used for the special occasion event; and

      (5)  whether the farm is in compliance with its farmland preservation deed of easement.

      b.   Upon request of the grantee, or committee, as applicable, the owner or operator of the commercial farm shall provide evidence that a proposed special occasion event on preserved farmland will be in compliance with State and local laws as required in paragraphs (3) and (4) of subsection b. of section 2 of this act.  The grantee, or committee, as applicable, may condition its approval upon receipt of evidence from the municipality, county, or applicable State agency that the event will comply with the provisions of paragraphs (3) and (4) of subsection b. of section 2 of this act.

      c.   The grantee, or committee, as applicable, shall approve an application made pursuant to this section upon a finding that the special occasion events on the preserved farmland that are the subject of the application are in compliance with the requirements of this act and any rules and regulations adopted by the committee to implement this act.  The grantee shall forward a copy of its approval to the committee and to the board in the county in which the preserved farmland is located.

      d.   An applicant shall annually certify to the grantee or committee, as applicable, in a form and manner to be prescribed by the grantee, or committee, as applicable, information about the special occasion events held in the prior calendar year that were approved pursuant to this section, including, but not limited to, the date, occasion, and approximate number of attendees of each event.  The grantee shall forward a copy of the certification to the committee.

     e.  Upon the effective date of this act, and prior to the adoption by the committee of rules and regulations pursuant to section 6 of this act, a grantee, or the committee, as applicable, may accept applications pursuant to this section and approve applications for special occasion events that comply with the provisions of this act.  Upon the adoption of rules and regulations pursuant to section 6 of this act, approvals pursuant to this section shall also comply with the rules and regulations adopted by the committee.]1

 

      1[4.      a.  The committee and the grantee have the right, without advance notice, to inspect a preserved farm that has received approval from the grantee to hold one or more special occasion events, upon presentation of appropriate credentials during normal business hours or during a special occasion event, in order to determine compliance with the provisions of this act.

      b.   The committee or the grantee may, upon reasonable cause, order and specify the scope of an audit of the owner or operator of a commercial farm engaged in conducting special occasion events on preserved farmland for the purpose of determining compliance with this act.  The audit shall be conducted by an independent certified public accountant approved by the committee, and the reasonable costs thereof shall be paid by the owner or operator of the commercial farm.  The committee may establish a list of independent certified public accountants approved for the purposes of conducting an audit pursuant to this subsection.  Copies of the audit shall be submitted to the grantee, the committee, and the owner or operator of the commercial farm.

     c.     An owner or operator of a commercial farm engaged in conducting special occasion events on preserved farmland shall not be subjected to an audit authorized pursuant to this section more than once per year without good cause demonstrated by the grantee or the committee.]1

 

      1[5.    a.  An owner or operator of a commercial farm who violates the provisions of this act shall be liable to a civil administrative penalty of up to $2,500 for the first offense, up to $10,000 for the second offense, or up to $25,000 for a third and subsequent offense.  Each day in which a violation occurs shall be considered a separate offense.

      b.   In addition to the penalties established pursuant to subsection a. of this section:

      (1)  for a second offense, the committee shall suspend the owner or operator of the commercial farm from holding special occasion events for a period of up to six months;

      (2)  for a third offense, the committee shall suspend the owner or operator of the commercial farm from holding special occasion events for a period of six months up to one year; and

      (3)  for a fourth or subsequent offense, the committee shall suspend the owner or operator of the commercial farm from holding special occasion events for a period of at least one year, or may permanently suspend the owner or operator of the commercial farm from holding special occasion events.

      c.   No civil administrative penalty pursuant to subsection a. of this section or penalty established in subsection b. of this section shall be imposed pursuant to this section until after the owner or operator of the commercial farm has been notified of the alleged violation by certified mail or personal service.  The notice shall include:

      (1)  a reference to the section of the statute, regulation, order, or condition alleged to have been violated;

      (2)  a concise statement of the facts alleged to constitute a violation;

      (3)  a statement of the amount of the civil administrative penalty that may be imposed and the duration of the suspension that may be imposed, if any; and

      (4)  a statement of the right of the owner or operator to a hearing. 

      The owner or operator served with the notice shall have 20 days after the receipt of the notice to request in writing a hearing before the committee. After the hearing, if the committee finds that a violation has occurred, the committee may issue a final order assessing the amount of the civil administrative penalty set forth in the notice and imposing the suspension, if any.  If no hearing is requested, then the notice shall become a final order 20 days after the date upon which the notice was served.  Payment of the civil administrative penalty shall be due, and duration of the suspension, if any, shall begin, on the date when a final order is issued or the notice becomes a final order.

      A civil administrative penalty imposed pursuant to this section may be collected, with costs, in a summary proceeding pursuant to the "Penalty Enforcement Law of 1999," P.L.1999, c.274 (C.2A:58-10 et seq.).  The Superior Court and the municipal court shall have jurisdiction to enforce the provisions of the "Penalty Enforcement Law of 1999" in connection with this act.

     d.    The committee shall notify, in writing, the board in the county in which the preserved farmland is located and the applicable grantee when it suspends an owner or operator of a commercial farm from holding special occasion events pursuant to subsection b. of this section.]1

 

     1[6.  The committee shall adopt, pursuant to the “Administrative Procedure Act,” P.L.1968, c.410 (C.52:14B-1 et seq.), rules and regulations to implement this act, including any rules and regulations necessary to determine compliance with the requirements of section 2 of this act.]1

 

      1[7.      a.  The committee shall prepare a report annually on the implementation of this act, and shall submit the report to the Governor, and to the Legislature pursuant to section 2 of P.L.1991, c.164 (C.52:14-19.1).

      b.   The report shall include:

      (1)  the number of preserved farms for which approvals to hold special occasion events have been issued by grantees;

      (2)  the frequency, type, and size of special occasion events held;

      (3)  the extent to which municipalities, county agriculture development boards, and qualifying tax exempt nonprofit organizations that hold a development easement on preserved farmland report problems associated with the holding of special occasion events;

      (4)  the number of audits that have been conducted pursuant to section 4 of this act; and

     (5)   an accounting of penalties collected pursuant to section 5 of this act.]1      

 

     1[8.  This act shall take effect immediately.]1

 

     11.  The Legislature finds and declares that:

     a.  Over 2,700 farms comprising over 241,000 acres of farmland have been preserved in New Jersey since the inception of the State’s farmland preservation program;

     b.  The original intent of the farmland preservation program was to prevent suburban sprawl and the conversion of agriculturally suitable land to other purposes, and to keep agriculture as an economically attractive business in the State;

     c.  Agriculture should be viewed as simultaneously a land use and a business enterprise, and preservation of farmland is not meant to prevent farmers from marketing products or engaging in practices that enhance long-term viability of the farm;

     d.  Keeping agriculture as a sustainable industry in the State ensures residents have continued access to fresh food with low environmental impact;

     e.  The growing interest in agritourism, i.e., activities that attract the public to working farms for enjoyment or education of visitors and  generate supplementary income for the farmer, has provided farmers with supplemental revenue and enhanced opportunities to market the State’s agricultural and horticultural products; and

     f.  With proper oversight, special occasion events on preserved farmland can have minimal impact on land's viability for farming and provide for new business opportunities for farmers in the State without displacing agricultural or horticultural production as the first priority use of preserved farmland or disrupting neighborhoods that surround preserved farms.1

 

     12.  As used in P.L.    , c.    (C.        ) (pending before the Legislature as this bill):

     “Board” means a county agriculture development board established pursuant to section 7 of P.L.1983, c.32 (C.4:1C-14).

     “Commercial farm” means the same as that term is defined in section 3 of P.L.1983, c.31 (C.4:1C-3), except that “commercial farm” shall not include a farm that qualifies for farmland assessment pursuant to the "Farmland Assessment Act of 1964," P.L.1964, c.48 (C.54:4-23.1 et seq.), based entirely on a woodland management plan pursuant to section 3 of P.L.1964, c.48 (C.54:4-23.3).

     “Committee” means the State Agriculture Development Committee established pursuant to section 4 of P.L.1983, c.31 (C.4:1C-4).

     "Exception area" means a portion of a commercial farm that, although identified in the deed of easement, is unencumbered by the farmland preservation deed of easement restrictions applicable to preserved farmland pursuant to rules and regulations of the committee.

     “Occupied area” means any area supporting the activities and infrastructure associated with a special occasion event including, but not limited to: an area for parking, vendors, tables, equipment, infrastructure, or sanitary facilities; an existing building; or a temporary or portable structure.

     “Preserved farmland” means land on which a development easement was conveyed to, or retained by, the State Agriculture Development Committee, a county agriculture development board, a county, a municipality, or a qualifying tax exempt nonprofit organization pursuant to the provisions of section 24 of P.L.1983, c.32 (C.4:1C-31), section 5 of P.L.1988, c.4 (C.4:1C-31.1), section 1 of P.L.1989, c.28 (C.4:1C-38), section 1 of P.L.1999, c.180 (C.4:1C-43.1), sections 37 through 40 of P.L.1999, c.152 (C.13:8C-37 through C.13:8C-40), or any other State law enacted for farmland preservation purposes.

     “Special occasion event” means a wedding, lifetime milestone event, or other cultural or social event conducted, in whole or in part, on preserved farmland on a commercial farm.  "Special occasion event" shall not include:

     (1)  an activity which is eligible to receive right to farm benefits pursuant to the "Right to Farm Act," P.L.1983, c.31 (C.4:1C-1 et seq.);

     (2)  a recreational use permitted pursuant to a farmland preservation deed of easement; or

     (3)  a wedding held for:

     (a)  a spouse, parent, child, grandparent, grandchild, sibling, niece, nephew, or cousin of the landowner of the commercial farm; or

     (b)  the landowner, operator, or an employee of the commercial farm.

     "Winery" means a commercial farm where the owner or operator of the commercial farm has been issued and is operating in compliance with a plenary winery license or farm winery license pursuant to R.S.33:1-10.1

 

     13.  a.  Notwithstanding any law, or any rule or regulation adopted pursuant thereto, to the contrary, a person may hold a special occasion event on preserved farmland, provided that the person complies with the requirements set forth in P.L.    , c.    (C.        ) (pending before the Legislature as this bill), and the special occasion event is held in compliance with the requirements of this section and the rules and regulations adopted by the committee pursuant to section 6 of P.L.    , c.    (C.        ) (pending before the Legislature as this bill).

     b.  The owner or operator of a commercial farm located on preserved farmland that produces agricultural or horticultural products worth $10,000 or more annually may hold special occasion events on the farm.  The special occasion event shall comply with the following requirements:

     (1)  A special occasion event shall have a maximum duration of two consecutive calendar days if the event is marketed as a single event.  An event shall be considered a single special occasion event, even if the event lasts for more than one day, if the event:

     (a)  is marketed as a single event;

     (b)  occurs only on consecutive days; and

     (c)  does not last for more than two days.

     (2)  A special occasion event shall be designed to ensure that the land can be readily returned to productive agricultural or horticultural use after the event.

     (3)  A special occasion event that involves the service of alcoholic beverages shall comply with all applicable State and local laws, regulations, resolutions, and ordinances.

     (4)  (a)  All applicable State and local laws, regulations, resolutions, and ordinances including, but not limited to, those concerning food safety, litter, noise, solid waste, traffic, and the protection of public health and safety shall apply to the special occasion event and all activities related thereto.  To comply with local laws, regulations, resolutions, and ordinances, the municipality may designate an office or agency of the municipality to review applications for conducting special occasion events.  A municipality may require an application if the special occasion event would:

     (i)  generate a parking or traffic flow situation that could unreasonably interfere with the movement of normal traffic or emergency vehicles or other organized group sharing similar common purposes or goals proceeding in or upon any street, park, or other public place within the municipality; or

     (ii)  require the expenditure of municipal resources or inspections from agencies or authorities of the municipality.

     (b) For an application submitted in accordance with subparagraph (a) of this paragraph, the municipality shall not charge an application fee of more than $200.  The application shall not require more information than an identification of locations of where tents and other temporary structures will be located for each event, where music will be played, the number of expected guests, and other information that may be of public concern and would be required of a similar event when conducted at a public park or another public venue. 

     (5)  No new permanent structures shall be constructed or erected on preserved farmland for the purpose of holding a special occasion event, and improvements to existing structures shall be limited to the minimum required for the protection of health and safety.

     (6)  Parking at a special occasion event shall be provided through the use of existing parking areas on the farm and curtilage surrounding existing buildings to the extent possible.  Additional on-site areas required to provide temporary parking shall comply with the standards for on-farm direct marketing facilities, activities, and events adopted by the committee pursuant to the “Right to Farm Act,” P.L.1983, c.31 (C.4:1C-1 et seq.).

     (7)  The occupied area associated with a special occasion event, excluding parking areas, shall be no more than 15 percent of the preserved farmland.

     c.  Notwithstanding the provisions of this subsection to the contrary, a municipality may adopt a municipal ordinance to increase the number of, and allowable attendance at, special occasion events.  A commercial farm shall not hold more than one special occasion event with over 75 guests per calendar day.  Unless the number of permitted special occasion events, or the number of permitted guests per special occasion event, or both, is increased by municipal ordinance, the frequency and attendance of special occasion events shall be limited as follows:

     (1)  A commercial farm may hold 26 special occasion events each calendar year, of which only six special occasion events may have 250 guests or more in attendance at any time during the event.  If all roads on the perimeter of a commercial farm have a speed limit of 25 miles per hour or less, then the municipality, by ordinance, may restrict the commercial farm to holding, no more than two special occasion events per calendar year with 1,500 guests or more in attendance at any time during the event. 

     (2)  No more than 15 of the special occasion events permitted each calendar year shall be held indoors in a permanent structure, of which only two special occasion events may have 250 guests or more in attendance at any time during the event.  A municipality may further limit the number of special occasion events that may be held indoors in a permanent structure to no more than seven special occasion events, of which only one special occasion event may have 250 guests or more in attendance at any time during the event.  Events attended by fewer than 75 people shall not be considered special occasion events for the purposes of indoor event limitations.  A winery shall not be restricted by special occasion event limitations specific to indoor events, as provided by this paragraph, but shall be restricted by paragraph (1) of this subsection. 

     d.  A retail food establishment other than a temporary retail food establishment, as those terms are defined in the State Sanitary Code adopted pursuant to section 7 of P.L.1947, c.177 (C.26:1A-7), shall not operate on a commercial farm in support of a special occasion event.  The limitations of this subsection on the use of a retail food establishment shall not apply to a special occasion event held by a winery or to a retail food establishment based at the commercial farm. 

     e.  Nothing in P.L.    , c.    (C.        ) (pending before the Legislature as this bill), or the rules and regulations adopted by the committee pursuant to section 6 of P.L.    , c.    (C.        ) (pending before the Legislature as this bill), shall apply to any special occasion event that is not held, in whole or in part, on preserved farmland on a commercial farm. 

     f.  With the exception of the requirements of P.L.    , c.    (C.        ) (pending before the Legislature as this bill) related to the numerical limitations for special occasion events and the application of local laws, regulations, resolutions, and ordinances to special occasion events, along with any associated rules and regulations adopted by the committee pursuant to section 6 of P.L.    , c.    (C.        ) (pending before the Legislature as this bill), no other requirements of P.L.    , c.    (C.        ) (pending before the Legislature as this bill) shall apply to an exception area.  For the purposes of P.L.    , c.    (C.        ) (pending before the Legislature as this bill), an exception area shall be considered a part of the preserved farmland, except that paragraph (5) of subsection b. of this section concerning the construction or erection of permanent structures shall not apply to an exception area.1

     14.  a.  The board shall have the right, without advance notice, to inspect a preserved farm on which special occasion events are held, upon presentation of appropriate credentials during normal business hours or during a special occasion event, in order to determine compliance with the provisions of P.L.    , c.    (C.        ) (pending before the Legislature as this bill).

     b.  An owner or operator of a commercial farm engaged in conducting special occasion events on preserved farmland shall not be subjected to an inspection for any particular type of event authorized pursuant to P.L.    , c.    (C.        ) (pending before the Legislature as this bill) more than once per year unless one or more additional inspection is prompted by a complaint concerning State and local laws, regulations, resolutions, and ordinances as described in paragraph (4) of subsection b. of section 3 of P.L.    , c.    (C.        ) (pending before the Legislature as this bill).1

 

     15.  a.  An owner or operator of a commercial farm who violates the provisions of P.L.    , c.    (C.        ) (pending before the Legislature as this bill) shall be liable to a civil administrative penalty of up to $500 for the first offense, up to $2,500 for the second offense, or up to $5,000 for a third and subsequent offense.  Each day in which a violation occurs shall be considered a separate offense.  A board shall have the authority to assess a civil administrative penalty against a commercial farm located within the same county in accordance with this section. 

     b.  In addition to the penalties established pursuant to subsection a. of this section:

     (1)  for a second offense, the board shall suspend the owner or operator of the commercial farm from holding special occasion events for a period of up to six months;

     (2)  for a third offense, the board shall suspend the owner or operator of the commercial farm from holding special occasion events for a period of six months up to one year; and

     (3)  for a fourth or subsequent offense, the board shall suspend the owner or operator of the commercial farm from holding special occasion events for a period of at least one year, or may permanently suspend the owner or operator of the commercial farm from holding special occasion events. 

     c.     No civil administrative penalty pursuant to subsection a. of this section or penalty established in subsection b. of this section shall be imposed pursuant to this section until after the owner or operator of the commercial farm has been notified of the alleged violation by certified mail or personal service.  The notice shall include:

     (1)  a reference to the section of the statute, regulation, order, or condition alleged to have been violated;

     (2)  a concise statement of the facts alleged to constitute a violation;

     (3)  a statement of the amount of the civil administrative penalty that may be imposed and the duration of the suspension that may be imposed, if any; and

     (4)  a statement of the right of the owner or operator to a hearing. 

     d.  The owner or operator served with notice pursuant to subsection c. of this section shall have 20 days after the receipt of the notice to request in writing a hearing before the board.  After the hearing, if the board finds that a violation has occurred, the board may issue a final order assessing the amount of the civil administrative penalty set forth in the notice and imposing the suspension, if any.  If no hearing is requested, then the notice shall become a final order 20 days after the date upon which the notice was served.  Payment of the civil administrative penalty shall be due, and duration of the suspension, if any, shall begin, on the date when a final order is issued or the notice becomes a final order.

     e.  A civil administrative penalty imposed pursuant to this section may be collected, with costs, in a summary proceeding pursuant to the "Penalty Enforcement Law of 1999," P.L.1999, c.274 (C.2A:58-10 et seq.).  The Superior Court and the municipal court shall have jurisdiction to enforce the provisions of the "Penalty Enforcement Law of 1999" in connection with P.L.    , c.    (C.        ) (pending before the Legislature as this bill).

     f.  The board shall notify the committee when it suspends an owner or operator of a commercial farm from holding special occasion events pursuant to subsection b. of this section. 

     g.  The enforcement responsibilities provided to the board pursuant to this section, and section 4 of P.L.    , c.    (C.        ) (pending before the Legislature as this bill), may be transferred to the committee by a majority vote of the members of the board.1 

 

     16.  The committee shall adopt, pursuant to the “Administrative Procedure Act,” P.L.1968, c.410 (C.52:14B-1 et seq.), rules and regulations to implement P.L.    , c.    (C.        ) (pending before the Legislature as this bill), including any rules and regulations necessary to determine compliance with the requirements of section 3 of P.L.    , c.    (C.        ) (pending before the Legislature as this bill).  The rules and regulations adopted pursuant to this section shall be no more restrictive than as specifically provided for in P.L.    , c.    (C.        ) (pending before the Legislature as this bill), and shall provide forms, processes, and procedures that are the least burdensome as may be necessary to implement P.L.    , c.    (C.        ) (pending before the Legislature as this bill).1

 

     17.  a.  Rutgers, The State University shall conduct an ongoing study on special occasion events as authorized by P.L.    , c.    (C.        ) (pending before the Legislature as this bill).  The committee, and the board, shall provide Rutgers, The State University with data requested in relation to the study.  The study shall include, but shall not be limited to, an exploration of the following:

     (1)  the number of commercial farms on which special occasion events are held;

     (2)  the number of guests, type, and frequency of events;

     (3)  the extent to which disputes are reported between: commercial farms and neighboring properties, commercial farms and municipalities, and commercial farms and the board or committee;

     (4)  the frequency of violations of P.L.    , c.    (C.        ) (pending before the Legislature as this bill); and

     (5)  the frequency of unintended undesirable consequences of special occasion events, such as possible instances of the removal of land from active agricultural or horticultural production to host events. 

     b.  Rutgers, The State University shall submit the initial study conducted pursuant to this section to the Governor and to the Legislature, pursuant to section 2 of P.L.1991, c.164 (C.52:14-19.1), on or before the first day of the 18th month next following the effective date of P.L.    , c.    (C.        ) (pending before the Legislature as this bill).  Following submission of this initial study, Rutgers, The State University shall submit to the Governor and the Legislature, pursuant to section 2 of P.L.1991, c.164 (C.52:14-19.1):

     (1)  an update of the study on an annual basis; and

     (2)  a report, once every four years beginning after submission of the initial study, summarizing the successes and drawbacks of special occasion events, and recommending any administrative and legislative changes. 

     c.  The powers and responsibilities provided to Rutgers, The State University pursuant to this section, shall be specifically provided to the New Jersey Agricultural Experiment Station, unless another division of Rutgers, The State University is designated by the university as most appropriate.1 

 

     18.  There is appropriated from the General Fund to Rutgers, The State University the sum of $85,000 to effectuate the purposes of section 7 of this act.1

 

     19.  With the exception of the application of this act to a winery that has participated in the pilot program established pursuant to P.L.2014, c.16 (C.4:1C-32.7 et seq.), this act shall take effect upon the earlier of:  the first day of the third month next following enactment; or the adoption of a municipal ordinance pursuant to paragraph (4) of subsection b. of section 3 of this act.  For a winery that has participated in the pilot program established pursuant to P.L.2014, c.16 (C.4:1C-32.7 et seq.), this act shall take effect on January 1, 2023, and the winery shall continue to use the approval process established for that pilot program until January 1, 2023.1